National Health Education Week 2004

Healthy Eating : Every Bite Counts!

Overweight and physical inactivity account for more than 300,000 premature deaths a year in the United States. National efforts to encourage physical activity and better nutrition are needed.

The growing prevalence of obesity in the United States represents a significant health threat to millions of Americans. According to the CDC, the obesity epidemic spread during the 1990's across all states, regions and demographic groups of the United States. Obesity has increased in startling numbers. The percentage of children who are overweight continues to rise. Among children ages 6-19, 15%, almost 9 million are overweight. This is triple the amount in the 1980's. In addition over 10% of preschool children ages 2-5 are overweight.

This obesity epidemic had created profound health implications in the United States. Dr. Julie Gerberding, CDC director, says that "one of the most significant concerns from a public health perspective is that we know a lot of children who are overweight grow to overweight or obese adults, and thus creates a greater risk for some major health problems..." Obesity is a national health concern resulting in the risk of chronic diseases such as: hypertension, cardiovascular disease, stroke, diabetes and some types of cancer.

One solution to this rising epidemic is to work together to help children make healthy eating a life long habit. Building upon last year's campaign to promote physical activity, the National Center for Health Education (NCHE) and the Society for Public Health Educators (SOPHE) have announced that the theme for National Health Education Week (NHEW) 2004 is Healthy Eating: Every Bite Counts!

We are inviting interested individuals, communities, and organizations to promote and participate in a national initiative to help people develop healthy eating habits for life. You can find fun and simple ideas to get your community involved in celebrating this week by visiting the NCHE and SOPHE websites. NCHE and SOPHE have developed a variety of materials for schools, parents, public health professionals, and organizations to promote healthy eating nationwide. Materials include school-based health education lessons; parent, teacher and practitioner resources; tools for planning a community campaign; templates for gubernatorial proclamations and sample press releases. Click on the links below to access the materials free of charge.

To highlight local National Health Education Week celebrations, NCHE and SOPHE are also sponsoring a contest featuring successful community efforts. Please click on the contest link below to fill out a NHEW contest application.

Materials are also available in hard copy form for a minimal cost. If you would like to receive a hard copy or have any questions, please contact Jeanne Chun, Associate Program Director, at 212-463-4057 or jeanne@nche.org.

National Health Education Week (NHEW) 2004
Health Eating: Every Bite Counts!
Jeanne Chun, Associate Program Director

K-2 Lessons

Lesson 1

My Food Diary Handout

Lesson 2

Food Guide Pyramid for Young Children

My Own Food Guide Pyramid Activity Sheet

Food Picture Cards

Food Collage Activity Sheet

Lesson 3

Memory Picture Cards

3-5 Lessons

Lesson 1

My Food Diary Handout

Lesson 2

Food Guide Pyramid Handout

Which Food Groups? Activity Sheet

My Own Food Guide Pyramid Activity Sheet

Lesson 3

Draw A Line Worksheet

Draw A Line Answer Key

How Many Calories? Activity Sheet

How Many Calories? Answer Key

6-8 Lessons

Lesson 1

Food Guide Pyramid Handout

Which Food Groups? Activity Sheet

My Own Food Guide Pyramid Activity Sheet

My Food Diary Handout

Lesson 2

How Many Calories? Activity Sheet

How Many Calories? Answer Key

Nutrition Calculator Worksheet

Lesson 3

My Solutions for Healthy Eating Handout

Parents and Teachers

Some #'s To Think About

Parents: Get Involved!

Books

Online Sources For Parents, Teachers and Students

The ABCs of Healthy Eating

The Food Guide Pyramid

Fun recipes for kids and parents

Asparagus Omelet

Carrot & Orange Soup

Chicken-Cabbage Stir-Fry

Colorful Fruit & Greens Salad

5 Minute Bean & Vegetable Saute

Fruit Pancakes

Microwaved Maple Filled Pears

Snackin' Yogurt

Learning about Portion Size

Alternatives to Using Food as a Reward

SOPHE Activity Guide and Tool Kit

NHEW Contest Application

NHEW 2004 *Contest Winners*
Congratulations to:

Carrie Mathis at the Health Education Association of Utah State University
& Helen Taplin at the Greenville Public School District

Thank you for your participation!

NHEW Evaluation Form

SOPHE's Website

 

 

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